

Cabernet Franc Icewine
Made of 100% Cabernet Franc. The aroma renders the boldness of ripe red berries with complex notes of spice and the sweetness of rhubarb. Once sipped, the reward is that of an explosion of luscious red berries, delicate, yet complex spice and rhubarb with a lingering finish reminiscent of fresh limes. Pairs well with red fruit based desserts and dark chocolate. Serve chilled at 8-10C.
Colour Aroma Tasting Profile Food Pairing |
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Alcohol Level: | 11% | |
Acid Level: | 8.5 g/l | |
Sugar Level: | 208 g/l | |
Dates Grapes Picked: | Typically late December | |
Fermentation: | Fermentation and aging is performed at cool temperatures in stainless steel for optimum fruit concentration. |